Tiong Bahru Bakery opens stores in Siglap and Punggol

By Darren Tan August 25, 2022
Tiong Bahru Bakery opens stores in Siglap and Punggol
Photo: Tiong Bahru Bakery
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Popular Singapore bakery Tiong Bahru Bakery honours its 10th year with the opening of its 10th store, located in Siglap. The Siglap outpost is housed in an apartment building — 77@East Coast.

This latest outlet features an all-glass facade, allowing plenty of natural light to illuminate the dining space. Diners can also unwind in one of the booth corners — decked in wooden furnishings — for casual catch-ups.

Founded by master baker Gontran Cherrier, the homegrown brand started in 2012 and operates under the Spa Esprit Group. It debuted in — you guessed it — Tiong Bahru and its latest store is the first in Singapore’s east.

Egg mayo and smoked salmon pain feuillete. Photo: Tiong Bahru Bakery

While there will be plenty of Tiong Bahru Bakery staples such as its award-winning croissants, kouign amann, sourdough breads, and artisanal coffee to choose from, the Siglap store will also feature exclusive dishes and drinks.

These include egg mayo and smoked salmon pain feuillete (S$11) — flaky laminated bread filled with housemade egg mayo, smoked salmon spread and Tsukemono cucumber — and curried chicken rillette and mango-chilli sandwich (S$11).

Your Royal Ryeness milkshake. Photo: Tiong Bahru Bakery

If you’re looking for a new thirst quencher on Tiong Bahru Bakery’s menu, look to either the black sesame oat latte (S$6.20) or Your Royal Ryeness milkshake (S$9.50). The innovative sourdough-based milkshake incorporates cold-brew syrup from Common Man Coffee Roasters — a fun way to get your dessert and caffeine fix in a single drink.

New Waterway Point branch 

Elsewhere, Tiong Bahru Bakery has opened yet another new outlet at Punggol’s Waterway Point mall in northeast Singapore, just weeks after unveiling its Siglap outlet.

tbb_punggol_tiong bahru bakery punggol
Tiong Bahru Bakery’s Waterway Point store. Photo: Victoria Bok/HungryGoWhere

The new store is centred on an all-day-dining concept, with an inviting interior, a counter showcasing its bakes, and shelves offering various merchandise.

tbb_punggol_waterway point tiong bahru bakery
Photo: Victoria Bok/HungryGoWhere

On top of an all-day menu, the Waterway Point branch offers some of the newer menu items that debuted at its Siglap outlet, including the egg mayo and smoked salmon pain feuillete and black sesame oat latte, in addition to its fan favourites.

tbb_punggol_tiong bahru bakery punggol waterway point new
New menu items. Photo: Victoria Bok/HungryGoWhere

Tiong Bahru Bakery is on the GrabFood delivery service. You can also book a ride there.

Tiong Bahru Bakery

77@East Coast, 77 Upper East Coast Road
Nearest MRT station: Bedok
Open: Monday to Sunday (7.30am to 8pm)

 

Waterway Point West Wing, 01-66, 83 Punggol Central
Nearest MRT station: Punggol
Open: Monday to Sunday (7.30am to 9pm)

 

77@East Coast, 77 Upper East Coast Road
Nearest MRT station: Bedok
Open: Monday to Sunday (7.30am to 8pm)

 

Waterway Point West Wing, 01-66, 83 Punggol Central
Nearest MRT station: Punggol
Open: Monday to Sunday (7.30am to 9pm)

 


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Darren Tan

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Darren finds delight in the simple pleasures of life, which include his work, music and taking time to savour and document the diverse array of food around him.

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