What to Eat

New menus to check out in Singapore in June 2025

New menus to check out in Singapore in June 2025

In the blink of an eye, June is here — and we’re already halfway through...
By Shannon Ong June 24, 2025
17 Phu Quoc restaurants to explore, from hidden gems to charming spots

17 Phu Quoc restaurants to explore, from hidden gems to charming spots

With a new slate of direct flights from Singapore to Phu Quoc, a gem of...
By Rowena Jo June 22, 2025
Tokyo food guide: 15 tried-and-tested spots you should visit

Tokyo food guide: 15 tried-and-tested spots you should visit

Going to Japan soon? Then again, who hasn’t been going to Japan lately?  With the...
By Gaelmaine Hoong June 19, 2025

Food News

Chu Xin Wonton Shop at Katong rolls out handcrafted dumplings and wontons

Chu Xin Wonton Shop at Katong rolls out handcrafted dumplings and wontons

It’s no secret — Singaporeans absolutely love dumplings. Whether it’s the handmade jiaozi at the...
By Shannon Yap June 30, 2025
Xiao Yu Hao brings its iconic sauerkraut fish bowls to the heart of CBD

Xiao Yu Hao brings its iconic sauerkraut fish bowls to the heart of CBD

There’s something new in town for the lovers of tangy, spicy soups — and it...
By Angeline Ang June 27, 2025
A day in the life of Hung Huat Cake & Pastries’ third-gen owners, who bring fresh twists to time-honoured recipes

A day in the life of Hung Huat Cake & Pastries’ third-gen owners, who bring fresh twists to time-honoured recipes

The sky was enshrouded in darkness, and most of the city was still asleep, when...
By Phyllis Leong June 27, 2025

Critics’ Reviews

Review: Fangko’s Baby Fangs still has great Indomie, but needs work as a brunch spot

Review: Fangko’s Baby Fangs still has great Indomie, but needs work as a brunch spot

I can’t speak for everyone, but almost everyone I know loves Indomie. The spicy Indonesian...
By Gary Lim June 27, 2025
Review: Cafe Gyoen finds a new home at Club Street, serving extra-rich matcha and hearty plates

Review: Cafe Gyoen finds a new home at Club Street, serving extra-rich matcha and hearty plates

In recent years, matcha has cemented its place in Singapore’s cafe culture, and with that,...
By Zawani Abdul Ghani June 13, 2025
Review: New viral Basil King concept serves up spicy, garlicky plates, but not everything was a hit

Review: New viral Basil King concept serves up spicy, garlicky plates, but not everything was a hit

You could say that Thai basil stir-fry, or pad krapow, is one of the pillars...
By Gary Lim June 6, 2025
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