Food News ● New Openings

Tokyo Onigiri Singapore: New CBD concept serving up made-to-order onigiris from S$4.90
Sarah Chua | Oct 13, 2026
Earworm: New concept by Offtrack is Singapore’s hot new bar with sleek aesthetics and live band & DJ sets
Food News ● New Openings

Earworm: New concept by Offtrack is Singapore’s hot new bar with sleek aesthetics and live band & DJ sets
Evan Mua | Oct 13, 2026
Home-based butter atelier Borderlessbutter opens first physical cafe in Ang Mo Kio with new dine-in menu
Food News ● New Openings

Home-based butter atelier Borderlessbutter opens first physical cafe in Ang Mo Kio with new dine-in menu
LeAnn Lee | Oct 13, 2026
Rogs Race: CBD cafe serving matcha by day, beer by night
Food News ● New Openings

Rogs Race: CBD cafe serving matcha by day, beer by night
Jasmine Ng | Oct 12, 2026
It’s all about ume at Singapore’s new The Choya Ginza Bar, where there’s even Choya in the food
Food News ● New Openings

It’s all about ume at Singapore’s new The Choya Ginza Bar, where there’s even Choya in the food
Evan Mua | Oct 11, 2026
Farrer Park cafe guide: 12 spots for your next hangout
What to Eat ● Cafes

Farrer Park cafe guide: 12 spots for your next hangout
Hannah Tan | Oct 11, 2026
Food Opera at Ion Orchard reopens as a heritage food court, with 18 new stalls to show for it
Food News ● New Openings

Food Opera at Ion Orchard reopens as a heritage food court, with 18 new stalls to show for it
Zawani Abdul Ghani | Oct 9, 2026
Cranki Patisserie: There’s very good pastry hiding in this odd Bukit Timah mall
Food News ● New Openings

Cranki Patisserie: There’s very good pastry hiding in this odd Bukit Timah mall
Ler Jun Sng | Oct 9, 2026
Nekobushi: Orchard Plaza’s new udon shop by chef-owner of popular izakaya Hearth and Yet To Name Ramen team
Food News ● New Openings

Nekobushi: Orchard Plaza’s new udon shop by chef-owner of popular izakaya Hearth and Yet To Name Ramen team
Evan Mua | Oct 9, 2026
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