Food News ● Hawkers

Vic’s Mini Lava Cheesecake: Delicious molten cheesecakes at Hong Lim Food Centre
Rebecca Wong | Oct 8, 2026
50 Best Bars 2026 announced: Three Singapore bars have made it into the world’s top 100
Food News ● World's 50 Best Bars

50 Best Bars 2026 announced: Three Singapore bars have made it into the world’s top 100
Evan Mua | Oct 8, 2026
Jeju Haenyeo at The Arts House opens an outdoor traditional Korean pub with a vibey atmosphere
Food News ● Bars

Jeju Haenyeo at The Arts House opens an outdoor traditional Korean pub with a vibey atmosphere
Angeline Ang | Oct 7, 2026
Marymount Bakehouse returns to Upper Thomson with a 60-seat cafe built on sourdough
Food News ● New Openings

Marymount Bakehouse returns to Upper Thomson with a 60-seat cafe built on sourdough
Zawani Abdul Ghani | Oct 7, 2026
11 Westside brings LA-style Mexican fare to the CBD, with margarita Mondays and taco Tuesdays
Food News ●

11 Westside brings LA-style Mexican fare to the CBD, with margarita Mondays and taco Tuesdays
Sarah Chua | Oct 7, 2026
KFC Singapore debuts new surf n’ turf menu and exclusive pet merchandise
Food News ● New Menus

KFC Singapore debuts new surf n’ turf menu and exclusive pet merchandise
LeAnn Lee | Oct 6, 2026
Save this Ion Orchard food guide: 16 F&B spots for every palate
What to Eat ● Central

Save this Ion Orchard food guide: 16 F&B spots for every palate
Celestine Tan | Oct 5, 2026
Paul cafe at Paragon reopens as Maison Paul bistro, with a new and exclusive menu
Food News ● New Openings

Paul cafe at Paragon reopens as Maison Paul bistro, with a new and exclusive menu
Zawani Abdul Ghani | Oct 5, 2026
Slow down for a sip at Koko Kawane, where a 13th-gen tea farmer’s matcha pairs with French-style pastries
Food News ● New Openings

Slow down for a sip at Koko Kawane, where a 13th-gen tea farmer’s matcha pairs with French-style pastries
Zawani Abdul Ghani | Oct 3, 2026
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