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Recent Articles
Food News
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New Openings
Toa Payoh hawker stall run by 90 year-old great-grandfather serves prawn noodles and pork rib soup for under S$7
LeAnn Lee
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Oct 15, 2026
Food News
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New Openings
Tandem Co is a new Muslim-owned cafe-bakery at Siglap run by a 23-year-old
Angeline Ang
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Oct 15, 2026
Food News
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Hawkers
Shi Tang by Mahota Kitchen: Yishun zi char spot with farm-to-table steamboat, fish sourced from Tekong farm
Evan Mua
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Oct 15, 2026
Food News
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New Openings
The new Spicy Hubby at The Centrepoint brings Spicy Wife’s signature ayam berempah to a nostalgic setting
Angeline Ang
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Oct 14, 2026
Food News
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New Openings
Rolls: This CBD handroll izakaya has premium lunch sets from just S$28
Jasmine Ng
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Oct 14, 2026
Food News
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New Openings
Tokyo Onigiri Singapore: New CBD concept serving up made-to-order onigiris from S$4.90
Sarah Chua
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Oct 13, 2026
Food News
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New Openings
Earworm: New concept by Offtrack is Singapore’s hot new bar with sleek aesthetics and live band & DJ sets
Evan Mua
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Oct 13, 2026
Food News
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New Openings
Home-based butter atelier Borderlessbutter opens first physical cafe in Ang Mo Kio with new dine-in menu
LeAnn Lee
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Oct 13, 2026
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