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Retro concept Bae Sik Dang brings naengsam (frozen pork belly) K-BBQ to Singapore

Food News ● New Openings

Retro concept Bae Sik Dang brings naengsam (frozen pork belly) K-BBQ to Singapore

Sarah Chua | Aug 6, 2026

Katsu by Kyu: You can try Singapore’s first Jeju pork tonkatsu at this OUE Downtown restaurant!

Food News ● New Openings

Katsu by Kyu: You can try Singapore’s first Jeju pork tonkatsu at this OUE Downtown restaurant!

Evan Mua | Aug 5, 2026

Review: Can’t decide between ube and matcha? Halo Ube & Matcha gives you the best of both worlds

Critics’ Reviews ● New Openings

Review: Can’t decide between ube and matcha? Halo Ube & Matcha gives you the best of both worlds

Zawani Abdul Ghani | Aug 1, 2026

Grab Full House Mission: The two faces of Tanjong Pagar

Food News ● Deals

Grab Full House Mission: The two faces of Tanjong Pagar

Shu Yun Wong | Jul 9, 2026

Hi Stranger: New cocktail playground on Neil Road with a seriously good food menu

Food News ● New Openings

Hi Stranger: New cocktail playground on Neil Road with a seriously good food menu

Sarah Chua | Jun 26, 2026

Decade-old Latteria Mozzarella Bar at Duxton Hill begins new era as Casa Latteria

Food News ● New Menus

Decade-old Latteria Mozzarella Bar at Duxton Hill begins new era as Casa Latteria

Shannon Yap | Jun 19, 2026

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