Celebrations | HungryGoWhere

Celebrations

Acqua e Farina’s new menu at Keong Saik is a love letter to Italy, written in pasta and dough

Food News ●

Acqua e Farina’s new menu at Keong Saik is a love letter to Italy, written in pasta and dough

Zawani Abdul Ghani | May 29, 2026

Review: 42 Pasta at Thomson Plaza does only one pasta dish daily, and does it very well

Critics’ Reviews ● Pasta

Review: 42 Pasta at Thomson Plaza does only one pasta dish daily, and does it very well

Gary Lim | May 29, 2026

Les Amis Group’s new Jiin Omakase serves up quirky modern luxury with Japanese lobster hotpot & more

Food News ● New Openings

Les Amis Group’s new Jiin Omakase serves up quirky modern luxury with Japanese lobster hotpot & more

Evan Mua | May 26, 2026

Whuchu Korean Dining: New restaurant at UE Square serving up ssambap

Food News ● New Openings

Whuchu Korean Dining: New restaurant at UE Square serving up ssambap

Sarah Chua | May 22, 2026

Where to get birthday cakes in Singapore: 18 places to check out

What to Eat ● Cakes

Where to get birthday cakes in Singapore: 18 places to check out

Celestine Tan | May 19, 2026

Tomo Tokyo’s new five-course set for two brings fresh, curated dining to Clarke Quay

Food News ● Asian

Tomo Tokyo’s new five-course set for two brings fresh, curated dining to Clarke Quay

Zawani Abdul Ghani | May 15, 2026

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