Tiffany Café & Restaurant: Halal Certified International Buffets!
Dining in the CBD can sometimes be a headache for a variety of reasons: a common one being that there are simply too many options, and there are also too many people. As Singaporeans, we face the lunchtime dilemma on a daily basis, spoilt by the overabundance of grub spots, and picky about where we eat so that we don’t return to the office with collars stained by sauces and stinking of sweat.
Located at Furama City Centre, Singapore, is a solution to this first-world problem of ours. The recently-renovated Tiffany Café & Restaurant prides itself as a go-to lunch option for those working nearby, offering a wide variety of dishes in its international buffet line-up. Now that its kitchen is Halal-certified and the restaurant boasts a seating capacity of 150 people, it positions itself as a choice dining option for anyone and everyone for all occasions.
From universal favourites to local specialties, Tiffany Café & Restaurant presents itself as a one-stop shop for diners who wish to satisfy all of their cravings at once in a spacious, relaxed environment, like a bubble shield from the rest of the bustling city.
Their seafood selection boasts a wide variety of crowd-pleasers, such as oysters, chilled prawns, crayfish, crab, shellfish, as well as a sizeable assortment of sushi and sashimi.
Diners hankering for a bit of local flavours are in luck, as the restaurant has numerous live cooking stations that serve up cooked-to-order Singaporean specialties, including the popular oyster omelette, laksa as well as Tiffany Café & Restaurant’s signature Hainanese chicken rice, made with tender kampung chicken.
Those looking to fill their tummies with even more substantial grub can pig out at the cooked food section, which offers a variety of curries, pasta and other hot dishes.
To cap it all off, the buffet also offers its diners a massive range of after-meal sweets. From fruits, puddings and pastries to a potpourri of cakes and even a self-serve pancake machine, nobody leave Tiffany Café & Restaurant still hungry. Be sure not to miss out on their signature durian pengat, a dessert made with puree from the famous D24 variety, mixed with pastry crumble for that extra texture.
Buffet Lunch: S$53.80++ (A) S$28.80++ (C)
Buffet Dinner: S$65.80++ (A) S$28.80++ (C)
Monday to Sunday
Breakfast: 6.00am – 10.30am
Lunch: 12.00pm – 2.30pm
Dinner: 6.00pm – 10.30pm
For reservations or enquiries
Call (65) 6531 5366 or email firstname.lastname@example.org
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