Online cupcake shops to order from
If shopping online for outfits and accessories are your thing, making an online purchase for food, specifically cupcakes, should be too. Get ready your appetites as these pretty (pun intended) delicious sweet little treats are just a click away.
The Little Red Cake
For cheesecake cupcakes
A self-taught baker, Karen Yee is one who never gives up on finding the recipe and baking skills for the perfect cupcake. After many days of slaving around the oven, Yee has found the formula in creating moist cupcakes with a tender crumb. It can be seen (or tasted rather) in Scarlett, The Little Red Cake (red velvet cupcake sprinkled with cocoa powder, $3.20). Fans of hazelnut can opt for the Chocolate Nutella ($3.50), a chocolate cupcake iced with Nutella, topped with a chocolate ball. Or opt for the best-seller the Triple Decker ($3.50), a three-layered white and dark chocolate cheesecake topped with fresh strawberries and blueberries. Orders must be placed three days in advance, over the web. A minimum order of 12 cupcakes is required for each flavour. Delivery options are available: $10 per location, free delivery for orders above $80.
The weekend baker
Known as the weekend baker (she has a day job), Judy Then started this passionate dream of hers last year February. Like its name, Then hopes that her bake goodies will be an avenue of happiness, bringing a smile one treat at a time. The chocolate kid inside you will smile with the Valrhona Chocolate cupcake (12 for $45, 25 for $75), a dark chocolate cupcake stuffed with dark chocolate chips and iced with dark chocolate ganache – using Valrhona dark chocolate. Those with sweeter teeth can go for the Vanilla Strawberry, a vanilla cupcake with strawberry icing and crowned with a fresh strawberry. Orders must be placed two weeks in advance, over the web or via 98554057. Delivery options are available: islandwide delivery (excluding Tuas and offshore place) at $20.
The one with experience
With over 20 years of baking experience (for family and friends) under her belt, Margaret Ong decided to set up an e-commerce site in 2009. A taste of her chocolate, vanilla or red velvet cupcakes ($3.50 each) will be a testament to her belief of using the freshest ingredients, with no added preservatives. Bespoke cupcakes are also available (prices vary). Orders are to be placed three days in advance, over the web.
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