Desserts | HungryGoWhere

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Paul cafe at Paragon reopens as Maison Paul bistro, with a new and exclusive menu

Food News ● New Openings

Paul cafe at Paragon reopens as Maison Paul bistro, with a new and exclusive menu

Zawani Abdul Ghani | Oct 5, 2026

Maison Yoshoku: A new Surrey Hills Group concept with floating dessert omakase bar and lunch sets at Raffles City

Food News ● New Openings

Maison Yoshoku: A new Surrey Hills Group concept with floating dessert omakase bar and lunch sets at Raffles City

Angeline Ang | Oct 1, 2026

Review: Ex-Odette pastry chef Louisa Lim’s solo debut is confident, with one soft note

Critics’ Reviews ● New Openings

Review: Ex-Odette pastry chef Louisa Lim’s solo debut is confident, with one soft note

Zawani Abdul Ghani | Sep 5, 2026

Tokyo bakery-cafe Rituel opens first overseas outlet in Takashimaya

Food News ● New Openings

Tokyo bakery-cafe Rituel opens first overseas outlet in Takashimaya

Shannon Yap | Aug 1, 2026

12 Seoul bakeries worth queuing for on your next trip to Korea

What to Eat ● Korea

12 Seoul bakeries worth queuing for on your next trip to Korea

Hannah Tan | Aug 1, 2026

Review: Can’t decide between ube and matcha? Halo Ube & Matcha gives you the best of both worlds

Critics’ Reviews ● New Openings

Review: Can’t decide between ube and matcha? Halo Ube & Matcha gives you the best of both worlds

Zawani Abdul Ghani | Aug 1, 2026

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