What to Eat

20 Melaka food spots to check out on your next trip up

20 Melaka food spots to check out on your next trip up

If you're looking to explore beyond the Johor Bahru food scene, how about trying Melaka...
By Shana Tan May 2, 2024
New openings in Singapore: April 2024

New openings in Singapore: April 2024

Looking for new places to eat in Singapore?  Singapore is home to a bustling food...
By Phyllis Leong April 26, 2024
How to Make: Bomboloni — from one of the best bakeries in Singapore

How to Make: Bomboloni — from one of the best bakeries in Singapore

Ask us what our favourite pastries are and bomboloni immediately springs to mind — they’re...
By Phyllis Leong April 26, 2024

Food News

The Coup: New vibey hidden bar, owned by ex-Shopback bigwig who quit the rat race to start a bar empire

The Coup: New vibey hidden bar, owned by ex-Shopback bigwig who quit the rat race to start a bar empire

What do vibey bars, lots of booze, business development, and marketing strategy have in common? ...
By Evan Mua May 3, 2024
Ume Maru: New Japanese hidden bar behind a bookshelf at Far East Plaza

Ume Maru: New Japanese hidden bar behind a bookshelf at Far East Plaza

Anyone remember Ume San 100, the quirky hidden bar at Fortune Centre that’s hidden behind...
By Evan Mua April 30, 2024
World-famous L’Antica Pizzeria Da Michele from Naples opens in Singapore, fully booked for a month

World-famous L’Antica Pizzeria Da Michele from Naples opens in Singapore, fully booked for a month

Pizza continues to be all the rage in Singapore as every other big opening is...
By Evan Mua April 30, 2024

Critics’ Reviews

Review: Berlin65 brings the German capital’s diverse food scene to the tropics

Review: Berlin65 brings the German capital’s diverse food scene to the tropics

If your go-to for German cuisine in Singapore is the casual Bavarian eatery Brotzeit, we...
By Zawani Abdul Ghani May 3, 2024
Review: Zhup Zhup by One Prawn & Co continues to serve premium prawn noodles

Review: Zhup Zhup by One Prawn & Co continues to serve premium prawn noodles

It’s funny how pao fan has become such a trend in the last few years...
By Gary Lim April 26, 2024
Review: Sam Leong St Chicken Rice retains its heritage in a snazzier setting

Review: Sam Leong St Chicken Rice retains its heritage in a snazzier setting

Whenever someone asks me about where I’d take tourists to for Hainanese chicken rice, my...
By Gary Lim April 19, 2024
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