Skip to the content
×
HOME
WHAT TO EAT
FOOD NEWS
CRITICS' REVIEWS
ABOUT US
Follow us
WHAT TO EAT
FOOD NEWS
CRITICS' REVIEWS
ABOUT US
Telok Ayer
Food News
●
CBD
The Udang Clan: Halal lor mee and prawn mee from S$7.90 in the CBD
Angeline Ang
|
Jun 8, 2026
Food News
●
New Openings
Meet Satori, the new yakitori bar from the folks behind Sapoto serving skewers from S$3.80
Zawani Abdul Ghani
|
May 29, 2026
Food News
●
New Openings
Jiho Hanbang Samgyetang opens in Singapore, bringing Korea’s famed ginseng chicken soup to the CBD
Ler Jun Sng
|
May 4, 2026
Food News
●
Matcha
Green Green Matcha: Telok Ayer coffeeshop stall with quirky matcha and hojicha latte flavours
Hannah Tan
|
Apr 28, 2026
Food News
●
Amoy Street
Scarpetta opens Smash Street at Amoy, a smash burger bar with juicy double-patty burgers
Shannon Ong
|
Apr 1, 2026
Food News
●
New Openings
Modu High: A bigger, more elevated version of Modu’s samgyetang concept, now at Amoy Street
Sarah Chua
|
Mar 31, 2026
Load More