Skip to the content
×
HOME
WHAT TO EAT
FOOD NEWS
CRITICS' REVIEWS
ABOUT US
Follow us
WHAT TO EAT
FOOD NEWS
CRITICS' REVIEWS
ABOUT US
Kallang / Lavender
Critics’ Reviews
●
New Openings
Review: Bau Mak dishes up refined Teochew fish soup by a fine dining chef
Gary Lim
|
Apr 26, 2025
Food News
●
Hawkers
Unkai Teppanyaki: A family-run Japanese teppanyaki hawker stall with an 18-year legacy
Phyllis Leong
|
Mar 10, 2025
Food News
●
New Openings
Embrace slow days at Guerilla Coffee’s new Kallang Riverside flagship cafe
Phyllis Leong
|
Feb 7, 2025
Critics’ Reviews
●
Bars
Review: Hashtag #3 in Kovan is a new neighbourhood gastrobar with plenty of spirit
Gary Lim
|
Jun 30, 2023
Food News
●
New Openings
BKK Bistro & Bar: Orto’s famous 80-cent boat noodles joint opens new Kallang outlet
Evan Mua
|
Jun 12, 2023
Load More
