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New: Erewhon-inspired grocer-dining concept Curly’s at Dempsey Hill

Shannon Ong | November 8, 2025

Joining the enclave of eateries at Dempsey Hill is Curly’s, a new grocer-dining concept by Ebb & Flow Group, known for its portfolio of popular brands including the viral Casa Vostra and Chin Mee Chin

Opened officially yesterday (Nov 7), it houses both a grocery market and a dining area, providing a unique destination where visitors can shop for ethically sourced ingredients and enjoy a thoughtfully crafted meal.

curly's dempsey
Photo: Shannon Ong/HungryGoWhere

Drawing inspiration from Los Angeles’ Erewhon grocery chain, Curly’s is dedicated to re-discovering real, simple, and naturally good food, curating experiences using wholesome ingredients and Asian-inspired flavours. 

The compound is pretty large, and has its very own garden, where visitors can take a stroll and find produce such as vanilla, chilli, thyme, and more.

curly's dempsey
Photo: Shannon Ong/HungryGoWhere

Don’t forget to say hello to some animal friends, including Rosie, the resident chicken, and even a bunny.

The space

curly's dempsey
Photo: Shannon Ong/HungryGoWhere

Spanning 8,000 square feet, Curly’s features an indoor market area, as well as both indoor and outdoor dining spaces.

curly's dempsey
Yummy bakes! Photo: Shannon Ong/HungryGoWhere

The indoor dining area includes a bakery led by group pastry chef Brian Lee, and boasts honest bakes, along with coffee and shakes. 

There’s also a wine counter offering exclusive labels sourced from boutique wineries across the globe.

curly's dempsey
Photo: Shannon Ong/HungryGoWhere

Produce and more

Once you step into Curly’s Market, you’re greeted by a curated selection of produce, mostly grown at its partner farm in Brunei, along with items sourced from small, independent producers who share similar values, and some grown at its own farm just outside. There’s also a butchery offering high-quality cuts, rounding out the diverse range of sustainably sourced products.

These creations are made from scratch in Ebb & Flow’s production kitchen and are available for purchase at Curly’s market, where they can be enjoyed at home or savoured at Curly’s dining section.

With a focus on organic farm partners from countries such as Australia, Brunei, and Japan, many of these ingredients are unique to Curly’s and can’t be found elsewhere locally.

curly's dempsey
Photo: Shannon Ong/HungryGoWhere

The market celebrates food that reconnects people with real, sustainable ingredients, featuring products such as Kampot spices from Cambodia, Kajiya beef and wagyu from Japan, and dairy from Mr Milk in Jeju, Korea. 

curly's dempsey
Meats. Photo: Shannon Ong/HungryGoWhere

Apart from food, Curly’s Market also offers a wide range of sustainably sourced products, including eco-friendly detergents and shampoos.

Dining at Curly’s  

Currently, Curly’s offers a breakfast and lunch menu, with dinner options expected to be added in the next two to three weeks. 

Guests can choose between indoor and outdoor seating, though we’d recommend the outdoor area to fully immerse yourself in the greenery of the on-site farm. 

If the weather’s too hot, the indoor seating area features large glass windows, allowing you to enjoy the same scenic views, while staying cool.

curly's dempsey
Photo: Shannon Ong/HungryGoWhere

The menu includes a variety of bakes, drinks, and mains, all of which can be enjoyed in-store, offering a full dining experience whether you’re looking for a quick bite or a leisurely meal.

If you, too, appreciate sustainably sourced products, Curly’s is definitely worth the visit.It’s the perfect place to shop and dine all in one go, offering a unique experience for food lovers and eco-conscious shoppers alike. Plus, it’s kid-friendly and pet-friendly, making it an ideal spot for a family outing or a casual gathering with friends and furry companions.

And we’ll be back soon to try the rest of its menu offerings, so stay tuned!


Shannon Ong

Shannon’s eyes are bigger than her stomach — she builds buffets out of menus, forgetting she has the appetite of a mouse.

Read more stories from this writer.

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