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Mondo: Amoy’s new gelato bar has fun gelato cocktail floats and flavours such as pineapple makgeolli & blue cheese

Food News ● New Openings

Mondo: Amoy’s new gelato bar has fun gelato cocktail floats and flavours such as pineapple makgeolli & blue cheese

Evan Mua | Aug 28, 2025

Revolving restaurant Tong Le Private Dining has decorated Hong Kong chef at its helm and new menus

Food News ● New Menus

Revolving restaurant Tong Le Private Dining has decorated Hong Kong chef at its helm and new menus

Zawani Abdul Ghani | Aug 27, 2025

Review: 108 The Nasi Lemak Shop keeps its crown at new Tanjong Pagar Plaza home

Critics’ Reviews ● CBD

Review: 108 The Nasi Lemak Shop keeps its crown at new Tanjong Pagar Plaza home

Gary Lim | Aug 22, 2025

Encore by Rhubarb: S$48 set lunch at rebranded French restaurant, which received one Michelin Star for 9 years

Food News ● New Openings

Encore by Rhubarb: S$48 set lunch at rebranded French restaurant, which received one Michelin Star for 9 years

Evan Mua | Aug 20, 2025

Michelin-approved Korean restaurant Gwanghwamun Mijin is in Singapore — here’s what you need to know

Food News ● New Openings

Michelin-approved Korean restaurant Gwanghwamun Mijin is in Singapore — here’s what you need to know

Sarah Chua | Aug 19, 2025

Tanjong Pagar’s new Shin Katsu fries up gratifyingly crunchy tonkatsu by ex-Ma Maison head chef

Food News ● CBD

Tanjong Pagar’s new Shin Katsu fries up gratifyingly crunchy tonkatsu by ex-Ma Maison head chef

Evan Mua | Jul 23, 2025

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