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WHAT TO EAT
FOOD NEWS
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ABOUT US
Joo Chiat / Katong / Siglap
Food News
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New Openings
Pressed By Cheeselads: Trio opens 24-hour self-checkout cheese shop with pressed sourdough toasties in a petrol station
Ler Jun Sng
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Aug 22, 2026
Food News
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People
Mother-daughter duo Sophia and Nicole built heritage food brand Tiap Tiap around family, hospitality, and home
Rebecca Wong
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Aug 3, 2026
Food News
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Brunch
Awfully Chocolate’s weekend brunch buffet in Katong gets a refresh with new additions
Shannon Ong
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Jul 3, 2026
Food News
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People
“Food is our love language”: The family behind the old-school Gu Zao Ren Taiwan Porridge & Hainanese-western cafe Seng House
Shannon Yap
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Jun 13, 2026
Critics’ Reviews
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New Openings
Review: Cookboys by Han’s is the brand’s newest British-Hainanese concept, and it’s surprisingly good
Gary Lim
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Jun 12, 2026
Food News
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Chinese
Toppot Seafood and Mala: Panginut founder launches halal zi char concept in Joo Chiat
Rebecca Wong
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May 22, 2026
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