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Recent Articles
Food News
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Hawkers
The Pasta & Tortizza: A hawker stall reimagining pizza with tortilla-based tortizza
Rebecca Wong
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Jan 30, 2026
Critics’ Reviews
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Local
On the Table: Mee rebus, a tangle of traditions
Gary Lim
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Jan 30, 2026
What to Eat
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Chinese New Year
7 interesting Chinese New Year sweet treats in 2026 to wow your guests
Shannon Yap
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Jan 30, 2026
Critics’ Reviews
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New Openings
Review: Third Floor Social is your new Orchard hangout that’s cafe by day, bar by night
Gary Lim
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Jan 30, 2026
Food News
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New Openings
Halal-certified Big Mouth Bakehouse, from the team behind Fluff Bakery, is at Geylang Serai
Angeline Ang
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Jan 29, 2026
Food News
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New Menus
Lobby Lounge at The Westin Singapore launches nostalgic White Rabbit candy-inspired afternoon tea
Shannon Ong
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Jan 28, 2026
Food News
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New Menus
Bedrock Bar & Grill’s World Meat Series celebrates 10 years with 10-meat tasting menu and Hanwoo beef debut
Sarah Chua
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Jan 26, 2026
Food News
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People
Mamashop Inc.: Two friends selling artisan spirits and providing recipes so easy that “Ah Ma also can”
Evan Mua
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Jan 24, 2026
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