Skip to the content
×
HOME
WHAT TO EAT
FOOD NEWS
CRITICS' REVIEWS
ABOUT US
Follow us
WHAT TO EAT
FOOD NEWS
CRITICS' REVIEWS
ABOUT US
Western
Critics’ Reviews
●
New Openings
Review: Chip Bee Bistro does a solid savoury brunch, while its sweets need some work
Zawani Abdul Ghani
|
Sep 13, 2025
Food News
●
New Openings
Amoy Street’s new 54° Steakhouse serves quality wagyus from S$48, cooked over custom-made charcoal grill
Evan Mua
|
Sep 12, 2025
Food News
●
New Menus
Robot chefs? ChefGenie collabs with popular hawker brands and offers S$1.99 meals
Evan Mua
|
Sep 12, 2025
Food News
●
New Openings
Go for the views at Forage at Mandai Rainforest Resort, but stay for its harvest-to-table spread
Sarah Chua
|
Sep 10, 2025
Food News
●
New Openings
Floral-themed dining concept Tomacado opens in Singapore, serving up picture-perfect plates and drinks
Sarah Chua
|
Sep 3, 2025
Food News
●
New Openings
Grab free sandwiches at the new Don’t Runaway pop-up in Joo Chiat, on Friday and weekends only
Shannon Yap
|
Aug 29, 2025
Load More